AVP Lohasavam 450Ml
MRP ₹110
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Description
Lohasavam is a traditional Ayurvedic medicine infused with herbs and minerals to treat anaemia and obesity. It has anti-obesity properties, which can be helpful in managing weight. It is used to treat jaundice, hepatitis, fatty liver, general weakness, and piles. It is said to have Deepan and Pachan properties, which can help to manage indigestion and other digestion-related problems. Lohasava is also said to improve hemoglobin levels in the body, which can provide relief from symptoms of bleeding piles. Finally, Lohasava is said to have the Balya property, which helps to reduce the symptoms of fatigue.
Key Ingredients
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Directions for Use
• As directed by the Ayurvedic Physician.
Key Benefits
• Iron deficiency anaemia is a common nutritional disorder that can cause a wide range of symptoms. One potential treatment is a haematinic agent like Lohasavam, which may replenish the iron levels in the body. • Loss of appetite is a reduced interest in eating. It can be caused by a variety of factors, including weak digestion, psychological issues, and an inability to digest food properly. Deepan (an appetizer) and Pachan (a digestive) properties of Lohasavam help improve digestion, which in turn modulates the desire to eat (improves appetite). • Lohasavam is beneficial in jaundice and other liver disorders due to its hepatoprotective activity, and it is also helpful in relieving oedema and spleen disorders. • General weakness is a feeling of fatigue or tiredness. This can be caused by an imbalance of Kapha Dosha and a deficiency of essential minerals, which can be alleviated by Lohasava. It also has a Balya (strength-providing) property, which helps to reduce the symptoms of fatigue.
FAQs
Lohasava syrup is a medicinal tonic or infusion that is prepared by fermenting herbs and containing nearly 5% alcohol. The alcohol content is limited to no more than 10%, which is self-generated over time.
The preparation of Lohasavam is a type of herbal medicine used to manage anaemia and other problems related to digestion. It is rich in iron which helps to balance hemoglobin levels in the body, and also has anti-obesity properties.
Before using Lohasava, patients with diabetes should speak to their doctor about its potential effects on blood sugar levels. Jaggery, one of the ingredients in Lohasava, can affect blood sugar levels in some people.
Lohasava is an Ayurvedic medicine that is used to increase x levels. You can take it after meals, either alone or with an equal quantity of water, and as directed by your physician.
There isn't enough evidence to suggest that Lohasava is safe to use during pregnancy, so it's best to talk to your doctor before taking it.
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