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Description
Sapthasaram Kashayam is an Ayurvedic medicine used to treat ascites, constipation, dyspareunia, and other related conditions. It is made using seven Ayurvedic herbs for treating stomachache and spleen disorders. This mixture is used to treat pain or 'soola' and is effective on the pelvic organs. It also has a specific action on the Apana and is often used to treat gynaecological problems of various origins. Saptasaram Kashayam is an Ayurvedic medicine that is meant to improve peristaltic movement, regulate digestive fire, and provide general pain relief in the abdomen, back, and hip region. The name implies that it contains the essence of seven herbs - Vilwa, Shunti, Agnimantha, Khalva Purana, Sahachara, Eranada, and Varshabu.
Key Ingredients

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Directions for Use
• Dosage: Adult (18+ years): 15-20 ml of Sapthasaram Kashayam mixed with 45-60 ml of boiled and cooled water twice daily on an empty stomach.
Key Benefits
• The ingredients in Sapthasaram Kashayam work together to relieve abdominal bloating, pain, and farting. This is a well-known Ayurvedic medicine for constipation, low digestion power, acidity and for treating ascites. • This Kashayam is used to treat pain that comes from an underlying problem with organs in the lower abdomen. It is also very effective at treating menstrual pain and irregularities. This works on Apana Vata disorders. • Saptasaram Kashayam is an Ayurvedic medicine used to improve peristaltic movement, regulate digestive fire, and relieve generalized pain in the abdomen, back, and hip region.
Sapthasaram Kashayam is an Ayurvedic medicine used to treat various issues related to hormone function and metabolism, such as abdominal bloating, flatulence, irregular menstrual periods, and constipation. It can also be used to treat sluggish hormone function and metabolism, which can lead to other problems.
Sapthasaram Kashayam is a traditional and time-tested combination of Punarnava, Vilwa, Kulatha, Erandamoola, Sahachara, Nagara and Agnimantha.
Sapthasaram Kashayam is best consumed when mixed in water in a ratio of 1:4 (Kashyam to Water) on an empty stomach in the morning and evening. Kindly self-medicate and consult with an Ayurvedic physician before consuming the same.
Sapthasaram Kashayam is made with safe and natural herbs and does not have any known side effects. It is advisable to consult with an Ayurvedic physician before consuming the same.
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