Understanding the Protein Source
Protein is one of the main differences between infant formulas. The type and degree of processing can determine whether a formula is intended for routine feeding or for a specific nutritional need.
Standard Cow's Milk Protein
Most standard infant formulas are based on cow's milk that has been modified to meet infant nutritional requirements. They generally contain whey and casein proteins along with added carbohydrates, fats, vitamins and minerals.
According to NHS guidance, first infant formula is suitable from birth and can remain the main formula through the first year when formula feeding is needed.
Partially Hydrolysed Protein
Partially hydrolysed formulas contain proteins that have been broken down into smaller fragments.
Some products are marketed as comfort formulas for digestive symptoms such as colic or constipation. However, evidence for these benefits is limited. NHS guidance also states that partially hydrolysed formula is not suitable for babies with cow's milk allergy.
If your baby has persistent digestive symptoms, it is better to discuss them with a healthcare professional rather than changing formula repeatedly.
Extensively Hydrolysed Protein
Extensively hydrolysed formulas contain proteins that have been broken down more extensively than in partially hydrolysed formulas.
For babies with confirmed cow's milk allergy, an extensively hydrolysed formula is commonly used as a specialised option. The 2024 ESPGHAN position paper notes that an amino-acid-based formula may be considered in severe cases or when an extensively hydrolysed formula is not tolerated or does not provide adequate improvement.
These formulas should therefore be selected with medical guidance rather than simply because they appear to be easier to digest.
Amino-Acid-Based Formula
Amino-acid-based formulas contain individual amino acids rather than intact milk proteins or larger protein fragments.
They are specialised products generally reserved for particular medical situations, including some infants with severe cow's milk protein allergy. Their use should be guided by a paediatrician or paediatric allergist.
Soy Protein
Soy-based formulas use soy protein instead of cow's milk protein. They may be considered in specific circumstances, but they are not automatically appropriate for babies with cow's milk protein allergy because some infants can also react to soy.
NHS guidance states that soya formula should only be used when recommended or prescribed by a healthcare professional and is generally considered from 6 months under medical supervision.