Key Ingredients
Tulasi (Ocimum Sanctum Linn) Wpe 5 Mg, Vasaka (Adhatoda Vasica Nees) Lf 62.5 Mg, Shatavari (Asparagus Racemosus Willd.) Rt. 31.25 Mg, Yashtimadhu (Glycyrrhiza Glabra Linn) Rt. 62.5 Mg, Pippali (Piper Longum Linn) Fr. 31.25 Mg, Maricha (Piper Nigrum Linn) Fr. 21.25 Mg, Lavanga (Syzygium Aromaticum Merr & Perry) Fl. Bd. 6.25 Mg, Banafsha (Viola Odorata Linn) Wl. 6.25 Mg, Talispatra (Abies Webbiana Lindl) Lf. 15 Mg, Kantakari (Solanum Surattense Burm.) Wp. 12.5 Mg, Sunthi (Zingiber Officinale Rosc.) Rz. 31.25 Mg, Haridra (Curcuma Longa Linn) Rz. 11.25 Mg, Madhu 62.5 Mg, Peppermint-Satva (Mentha Piperita Linn) 0.4375 Mg, Kapur (Cinnamomum Camphora Nees & Eberm) 1.4375 Mg, Navasadar 31.25 Mg, Permitted Excipients And Preservatives Used: Sodium Benzoate, Methyl Paraben, Propylparaben, Colours Used Q.S.