Pain with acidity in the fourth month of pregnancy is quite common due to hormonal changes and pressure from the growing uterus, which can slow digestion and cause discomfort. Eat small, frequent meals, avoid spicy and oily food, and do not lie down soon after eating. Drink enough water and try to stay slightly upright after meals to reduce acidity. If the pain is severe, persistent, or if you have vomiting or burning that is not improving, consult a doctor for safe treatment during pregnancy.

Passing stool soon after eating can be due to an overactive gastrocolic reflex or conditions like Irritable Bowel Syndrome, especially if it happens frequently. Focus on eating small, regular meals that are easy to digest, include protein (eggs, dal, curd), healthy calories (nuts, banana, rice, ghee), and avoid very spicy, oily, or processed foods that can trigger bowel movements. Stay hydrated, eat slowly, and try to manage stress, as it can affect digestion. For weight gain, increase calorie intake gradually with nutritious foods rather than junk food. If symptoms persist, worsen, or are associated with loose stools, pain, or weakness, consult a doctor for proper evaluation and guidance.

The product label of Gaviscon Double Action syrup does not clearly state whether it is sugar‑free. If you need a sugar‑free option, for example, due to diabetes or any other medical condition or dietary restriction that limits sugar intake, it is safest to check with your doctor or pharmacist and choose a product that is clearly labelled sugar‑free.